2 Foods That Naturally Cleanse the Liver
September 18, 2019
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The liver actively participated in more than 500 essential functions for the life.
It helps in the digestion of fats and storing reserves of nutrients.
It performs a significant role in filtering toxins from the blood, protein synthesis and regulation levels of many chemicals in the bloodstream.
The largest organ of our body, the liver is the only one that has the ability to regenerate.
Although it has the ability to regenerate and purify itself, lifestyle, unhealthy eating and sedentary behavior inhibit the natural detoxification process of the liver. That’s why it’s efficient to help the liver through a cleansing and purifying cure.
The carrot has been used for centuries in traditional medicine.
Among the effects that carrot consumption produces on the digestive level are laxative, purgative, antiseptic, antibiotic, anti-hemorrhagic, hemostatic, sedative, biliary fluidization and hepatic regeneration activities.
Glutathione, a carrot component substance, possesses a potent effect to clean the liver, stimulates the liver and liver cell regeneration.
It has healing properties in liver regeneration after hepatitis, cirrhosis and ascites, and in increasing bile secretion.
In the chemical composition of the red cabbage, have been identified 36 anthocyanins, of which 8 have never been detected in other species of cabbage.
Red cabbage is several times richer in vitamin C than oranges, being a true immunostimulant.
Pigments that provide the purple color of the cabbage has an effect of: immune stimulation, anti-tumor and antioxidant, extremely strong.
Red cabbage helps to form red blood cells and and removes harmful toxins from the body.
Also, another substance, an amino acid contains by red cabbage, called glutamine, stimulates the recover and and growth of the cells from protective tissue of the stomach and small intestine.
A natural drink that contain red cabbage and carrot help to stimulate the hepatic function and at the same time improves the liver function.
This drink is an extremely effective detoxifying remedy that improves the ability of the liver to flush the toxins.
However, the concentration of nutrients in the drink naturally builds up the immune system, energize the body and help prevent various diseases.
To prepare this liver cleanses drink we need: One carrot, one quarter red cabbage and 200 milliliters of spring water.
Wash, peel and cut into slices the carrot.
Wash the cabbage, remove the outer leaves and cut the red cabbage into four pieces.
A quarter of the red cabbage is cut into thin strips.
Ingredients are introduced into the blender along with the spring water.
Mix for 1-2 minutes.
The liquid obtained is straining.
The drink is drunk immediately after preparation, with 30 minutes before meals. The juice is drunk once a day for one week, cure is following two times in a month. To improve the taste, you can add a teaspoon of lemon juice, apple or orange juice. Moreover, to reduce the bloating effect, you can include some cumin seeds. Hoping that you liked the information provided by me, I thank you for your attention!
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Our channel is a video channel educational, information offered come from documentation and personal experience, so before beginning an alternative cure, you must inform your doctor, because he knows your medical history, prescriptions drugs that you follow and your reactions allergic to various substances or food.
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