Archive for the ‘potatoes’ Category

Latke Bar

by Laura Frankel
Here’s another great idea for a Chanukah party—the latke bar. Instead of making a lot of different dishes, you’re really just making one and dressing it up a myriad of ways. We all know about sour cream and applesauce, even caviar, chopped eggs and chopped red onions. But here are […]

Potato Pancakes (Latkes)

by Laura Frankel
Ingredients:
3 cups peeled and grated Russet potatoes
1 large Spanish onion-peeled and grated
2 egg whites-lightly beaten
All-purpose flour about ¼-1/2 cup
Salt and pepper
Neutral oil for frying-about 3-4 cups, preferably Canola or peanut oil)
Directions:

Place the shredded potatoes in a bowl of ice cold water (this helps keep them from […]

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